Organic Cow Dung Cake is a traditional and eco-friendly fuel source made from naturally dried cow dung. Known for its slow-burning properties and low smoke emission, these dung cakes are widely used in rural households, farms, and temples for cooking, heating, and ceremonial purposes. Rich in natural nutrients, they also serve as excellent organic manure, enhancing soil fertility and promoting sustainable agriculture. Handcrafted using age-old methods, the cakes ensure an authentic, chemical-free product beneficial for environment-friendly energy and farming practices.

Key Features:

100% Organic & Natural: Free from chemicals and additives.
Slow-Burning Fuel: Provides long-lasting heat with minimal smoke.
Multi-Functional: Used for cooking, heating, and as organic fertilizer.
Eco-Friendly: Biodegradable and sustainable energy source.
Handcrafted: Traditional manufacturing preserving natural qualities.

Specifications:

Material: Dried cow dung mixed with natural binders (like straw)
Weight per Cake: Approx. 500g – 1kg (custom sizes available)
Dimensions: Approx. 20cm x 15cm x 2cm (can vary)
Packaging: Bulk packing in jute bags or customized packing as per order
MOQ: 1000 pieces for bulk supply

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