🌾 Rajma Jammu (Small Red Beans) – 25kg

Premium Quality • Naturally Rich in Protein • Authentic Taste

Product Description:

Rajma Jammu (Small Red Beans) is a premium variety of red kidney beans known for its distinctive aroma, rich taste, and soft buttery texture after cooking. Sourced from the fertile regions of Jammu, these beans are naturally grown and carefully selected for their uniform size and superior quality. Unlike larger rajma varieties, Jammu rajma absorbs spices beautifully and cooks faster, making it a preferred choice for preparing authentic North Indian Rajma Curry.

Packed with plant-based protein, dietary fiber, iron, and essential nutrients, this rajma supports a healthy lifestyle while enhancing everyday meals. The bulk 25kg pack makes it ideal for hotels, restaurants, catering units, and retailers.

✅ Key Features

Authentic Jammu Variety
Small-sized red beans known for exceptional flavor and aroma.
Soft & Creamy Texture
Cooks faster and becomes buttery soft without losing shape.
High Nutritional Value
Rich in protein, fiber, and essential minerals.
Naturally Processed
Cleaned and sorted; free from stones, dust, and impurities.
Ideal for Commercial Use
Food-grade bulk packaging suitable for large-volume kitchens.

📏 Specifications

AttributeDetailsProduct NameRajma Jammu (Small Red Beans)TypeRed Kidney Beans (Small Seed Variety)OriginJammu RegionWeight25kgProcessingNaturally cleaned & gradedTextureSoft and creamy after cookingShelf Life12 months (if stored properly)PackagingMulti-layer laminated food-grade bulk sack

🍽 Suggested Uses

Authentic Punjabi-style rajma curry
Dal Makhani blends
Rice combos (Rajma Chawal)
Soups, Mexican dishes, salads

Storage Instructions

Store in a cool, dry place.
After opening, transfer to an airtight container to retain freshness and prevent moisture absorption.

Short Packaging Tagline (Optional)

“Small beans. Big flavor. True Jammu Rajma.”

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